Are you still full from yesterday? Did you love Sunrise Service from Cabrillo Point?
This is Damon, getting a few rays, waiting for Easter dinner impatiently, as you can see.
John served up the usual (unusual) Anchovies on roasted red peppers with capers and lemon, Poipu (octopus- see the little arms?) salad, deviled eggs with salmon, lots of fresh veggis, fresh strawberry-heath bar layer cake , and the main dish, Crown Roast of Pork, stuffed and served with baked apples.
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